|
|
|
|
|
|
|
|
A. 枝竹羊腩煲
A. Bean Curd Stick with Braised Lamb in Casserole $35.65 |
|
|
B. 啤酒燜鴨
B. Beer Braised Duck $35.65 |
|
|
C. 蜜椒腰菓牛柳粒
C. Honey Pepper Cashew Beef Tenderloin $35.65 |
|
|
D. 片皮鴨 (二食斬件)
二食生菜包/炆茄子 +$8D. Peking Duck in Two Courses (Second Course Lettuce Wrap / Braised Eggplant +$8) $66.10 |
|
|
E. 溫哥華蟹
薑蔥、椒鹽、蒜蓉蒸或美極干燒 E. Vancouver Crab: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $66.10 |
|
|
F. 龍蝦
薑蔥、椒鹽、蒜蓉蒸或美極干燒 F. Lobster: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $66.10 |
|
|
自選和菜二款 (ABC)
A. 枝竹羊腩煲, B. 啤酒燜鴨, C. 蜜椒腰果牛柳粒 A. Bean Curd Stick with Braised Lamb in Casserole, B. Beer Braised Duck, C. Sautéed Beef Tenderloin Cubes with Honey Pepper and Cashew $69.25 |
|
|
自選和菜三款 (ABC)
A. 枝竹羊腩煲, B. 啤酒燜鴨, C. 蜜椒腰果牛柳粒 A. Bean Curd Stick with Braised Lamb in Casserole, B. Beer Braised Duck, C. Sautéed Beef Tenderloin Cubes with Honey Pepper and Cashew $87.10 |
|
|
自選和菜四款 (ABC)
A. 枝竹羊腩煲, B. 啤酒燜鴨, C. 蜜椒腰果牛柳粒 A. Bean Curd Stick with Braised Lamb in Casserole, B. Beer Braised Duck, C. Sautéed Beef Tenderloin Cubes with Honey Pepper and Cashew $104.95 |
|
|
自選和菜五款 (ABC)
A. 枝竹羊腩煲, B. 啤酒燜鴨, C. 蜜椒腰果牛柳粒 A. Bean Curd Stick with Braised Lamb in Casserole, B. Beer Braised Duck, C. Sautéed Beef Tenderloin Cubes with Honey Pepper and Cashew $122.80 |
|
|
自選和菜二款 (D)
D. 片皮鴨 (二食斬件) D. Peking Duck in Two Courses $100.75 |
|
|
自選和菜三款 (D)
D. 片皮鴨 (二食斬件) D. Peking Duck in Two Courses $118.60 |
|
|
自選和菜四款 (D)
D. 片皮鴨 (二食斬件) D. Peking Duck in Two Courses $136.45 |
|
|
自選和菜五款 (D)
D. 片皮鴨 (二食斬件) D. Peking Duck in Two Courses $154.30 |
|
|
自選和菜二款 (EF)
E. 溫哥華蟹 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Vancouver Crab: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce F. 龍蝦 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Lobster: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $100.75 |
|
|
自選和菜三款 (EF)
E. 溫哥華蟹 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Vancouver Crab: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce F. 龍蝦 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Lobster: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $118.60 |
|
|
自選和菜四款 (EF)
E. 溫哥華蟹 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Vancouver Crab: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce F. 龍蝦 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Lobster: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $136.45 |
|
|
自選和菜五款 (EF)
E. 溫哥華蟹 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Vancouver Crab: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce F. 龍蝦 (薑蔥、椒鹽、蒜蓉蒸或美極干燒) Lobster: Ginger & Onion, Salt & Pepper, Garlic Steam or Maggi Sauce $154.30 |